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  • Yard of Taste - Avli Restaurant Zante Town - Zakynthos Restaurants Greece

    Tasty, nutritious and beautifully served dishes in a colorful and upbeat environment.

    We are looking forward to welcoming you to our pretty yard.

  • Zante Town Restaurants Yard of Taste - Zakynthos Vegan Restaurants Greece

    Sit back comfortably and choose one of the various dishes on our menu.

    Let your senses take in the aromas, the colors and the deliciousness of our vegan, gluten free and organically produced flavors. You will not be able to resist…

  • Zante Town Vegan Restaurants Yard of Taste - Zakynthos Restaurants Greece

    If you are looking for the absolute dining experience in a beautiful environment with friendly service, step right in!

At our restaurant eating healthy is a delicious experience. You don’t know what you’re missing unless you try it!


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Delicious food. The healthy choice.

Ask us and we will adjust our dishes to your nutritional preferences.

Avli Restaurant is the first on the island of Zakynthos to serve innovative dishes with fresh, organic ingredients for vegans, gluten free fans and people who enjoy delicious food in general. The owner, Giota Papadopoulou puts all her love and care, as well as her knowledge and experience as a personal trainer into creating and serving each dish.


Yard of Taste Traditional Organic Restaurants in Zakynthos Zante
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Our menu

Yard Traditional Restaurant Zante

~ Appetizers ~

Potato Nest

Handmade potato sticks with beef minced meat, egg eye and feta mousse

Aubergine Spring Rolls

Grilled aubergine in traditional pastry sheet, minced beef meat and creamy cheese béchamel

Mushrooms - VG

Cooked in white wine with thyme honey, garlic and fresh herbs

Grilled Talagani

Grilled talagani with mix of vegetables, herb pesto, wild fruit marmalade and nut

Feta in Oat Crust

Zakynthian feta in oat crust, sesame and tomato marmalade

Appetizer of the Day - VG

~ Salads ~

Salad of the Yard - VG

Lettuce, rocket, baby spinach, cherry tomatoes, fresh fruits, manouri cheese, caramelized nuts and orange vinaigrette

Village / Greek Salad - VG

Greek feta, tomato, cucumber, rock samphire and onion pickle on barley ntaco

Quinoa Trilogy - VG

3 colored quinoa with avocado, black lentil, crispy chikbeas, cherry tomato, rocket and a herb vinaigrette

Summer Seasonal Salad

Watermelon, rocket, greek feta, handmade brittle and a feta sauce seasoned with mint

Imperial Salad

Chicken fillets, iceberg, lola, cherry tomatoes, crispy bacon, corn, parmesan, crouton, and tartar sauce

~ Main ~

Black Pig Tropical Fillet

With bittersweet grape sauce, pineapple, cashew and wild rice

Roasted Lamb

With baby potatoes, carrot, rosemary, cheese, garlic and fresh herbs

Amartia / Sin - VG

Traditional greek pasta with chicken fillets, mushrooms, fresh thyme, cream of cheese and white truffle oil

Papardelle with Beef Fillets

Tender beef fillets with pappardelle pasta, tarragon and creamy cheese sauce

Forest Orzotto - VG

With mushrooms mix in white wine, parmesan, crispy chickpeas, sesame and truffle oil

Main Dish of the day - VG

~ Grilled ~

Lamb Chops

With rosemary butter and Aegina pistachios

Pork Chops

With caramelized onion and handmade BBQ sauce

Burger of the Yard

Beef-pork and lamb minced meat, stuffed with a cream cheese and mint pesto

Barn Beef Steak (650-700gr)

Beef Strip Line Fillet

Chicken Fillet

Tender chicken fillet breast with seasoned mustard sauce

~ Seafood ~

Shrimp Pasta

Cooked in crawfish bisk, feta, curry, basil and fresh herbs

Seafood Orzotto

With shrimps, kalamari, mussels, shells and tarragon

Grilled Octopus

Fried Kalamari

With aioli sauce seasoned with safran Kozanis and handmade potatoes

Grilled Salmon Fillet

With orange sauce and flavoured oatmeal

Sardine Fillet

Sardine fillet with fresh tomatoe, sweet paprika and fresh herbs

Fresh Fish of the Day

~ Sweet Temptations ~

Banoffee Tart

Zakynthian "Frygania"

Seasoned with mastic and Aegina pistachios

Profiterole

With Bueno cream and chocolate syrup

Juicy Chocolate Cake

With Vanilla Ice Cream

~ Children's Menu ~

Spaghetti Bolognese

Children's Fillet Bites

Children's Burger

Spaghetti in Red Sauce

Zante Restaurants Yard of Taste - Vegan Restaurants in Zakynthos Greece

Where to Find Us

Yard Traditional Restaurant Zante

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Contact

Avli Traditional Restaurant
15 Rizospaston & Desylla Str,
Zante Town, Zakynthos Greece
(+30) 26950 29815

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Open Hours

Breakfast - Lunch - Dinner
Monday - Friday
12:00 to 1:00am
Saturdays
12:00 to 1:00am
Sundays
12:00 to 1:00am

From the owner

chef

"We are eager for you to try our innovative vegan and gluten-free dishes!"

chef

Testimonials

Yard Traditional Restaurant Zante

  • “Fantastic vegan food”

    Such an expierence in flavours, loving atmosphier and exceptionel service. The interior was verh hippiechic and impressive. We ste lunch and went back for dinner just because ig was sich an perfect expierence both in flavour and service.

    Jim & Jennifer
  • “What a find -lovely !”

    My husband and I made an evening trip to Zante town and came across this restaurant by chance in a little side street away from the hustle and bustle and it was heaven . The decor is so quirky a mixture of Greek and Cath kitson prints with an inside and courtyard seating area. The food was awesome very fresh and tasty -in fact we think it was the best food we had during our stay in Zante. Well worth a visit (or two) if you are in Zante town!

    Carrie J
  • “Delicious grilled local fish ”

    Pretty restaurant. Tastefully and comfortably furnished, like a homely, arty beach house. Made to feel incredibly welcome by the owners. Even taken into the kitchen to choose which fresh fish was going to be grilled for us. Then starters were chosen for us, a lovely grilled feta and fig salad with fresh tomatoes and olive oil on bread. Then the fish arrived with potatoes. All food was perfectly seasoned, herbed, and drizzled in Greek olive oil. Healthy, tasty and special. On a side street off the marina but definitely worth finding this gem!!! Highly recommend!

    Olivier A
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